PRIVATE CHEF SERVICES
HOW IT WORKS
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Hello! Akwaaba! I am Chef Afia Anabasua, welcome to Taste Africa In Style, catering and private chef service. I have created my own unique International dishes, using fresh ingredients, spices, herbs to elevate the already flavorful African cuisine into another level of deliciousness. Please let get started! First, schedule no obligation consultation with me by phone or email.
After we discuss your taste, any allergies you may have, dietary requirement etc, we will come to a perfect service that is right for you!
I will develop a delicious custom menu, designed around your taste, health and any specific requirements you may have.
I will send the menu to you for your approval. After you have approved on the final menu, we will set a date for my services. Confirmation upon booking.
NO GMO! We encourage healthy food habits
Afi Mashed
Cassava In Turmeric Mushroom Sauce
Chicken Tagine | Morocco North Africa
Chicken, Olives, Harissa, preserved Lemons slowly cooked in a Tagine with spices
Vegan | Gluten-Free
Moroccan Chickpea Dish
Kuku Paka. East Africa
Kenyan, Tanzanian, Congoless Chicken Coconut Curry Dish.
Pear Almond Pie
Jollof Rice. West Africa
Cooked With Meat. Vegan, pescertarian Option
Dessert | VEGAN | Gluten-Free
Baked Fig Tahini
Bobotie.
Southern Africa
Mix Meat Cooked With Fruits. South African National Dish
Chef Afia Salad | VEGAN | Gluten-Free
Marinated Tomato Salad
Mahshi Cromb | Vegan | Gluten-Free | Egypt North Africa
Stuffed Cabbage with Seasoned Rice
Madagascar Cherry Vanilla Cake | Vegetarian | Madagascar Africa Island
Salata Baladi | Vegan | Gluten-Free | Egypt North Africa
Cucumber, Tomato, Mint
Kufta | Moroccan Meatballs | Gluten-Free | North Africa
No Eggs, No Bread,No problem! Meatballs slowly cooked in a Tagine with spices and olives
MAMA Delicious | Gluten-Free | Ghana West Africa
seasoned Cassava Fries and spice shrimp, marinated tomato served with Green Sauce
Sisto Lamb
Lamb Chops Cooked with Garlic and Lemons
Hummus | North Africa | Vegan | Gluten-Free
Good for any occasion
Injera Wrapped | Ethiopia East Africa | Vegan | Gluten-Free
Injera stuffed with Berbere spiced cabbage, carrots, Onion and Afia's green Sauce
Afuavi Red Red. Ghana West Africa. VEGAN | Gluten-Free
Beans Cooked In Red Palm Sauce, Marinated fried plantains and marinated tomato
Yam Croquette | Ghanaian West Africa | Vegetarian
Okra, Eggplant Millet | Ghana West Africa | Vegan | Gluten-Free
Eggplant Okra cooked in Red Oil Sauce and Turmeric Millet Polenta
Kelewele | West Africa Ghana | Vegan | Gluten-Free
Marinated spiced Plantains
Molokhia
On The Map Of Africa, We Are In Egypt
The Soup of The Pharoahs. The Spices, Garlic, Lemon, the Aroma that is drawing you towards me is Molokhia!
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Guinea Hen.
On The Map, We Are In The West, Paga, Upper East Of Ghana.
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Yes guinea fowl. If you have never had guinea hen before, then it is time to try it! You will be surprise to see how tasty it is, and if that does not make you want to eat it, what about it being leaner than chicken! Right about now, I am sure you are thinking that sounds good! And wait a minute, there is even more! It also has fewer calories and more protein than chicken. I can hear you loud and clear! See you for some fantastic African cooking.